14-Day Exclusive Vietnam & Cambodia Foodie Tour with Matt Preston and Gary Mehigan
Vietnam & Cambodia
14 Days
31 May 2026
Departs 10 October 2026
Details
Prepare to see Vietnam and Cambodia as you’ve never seen them before – on an exclusive tour planned, designed and hosted by two of Australia’s most beloved foodies, former MasterChef judges Matt Preston and Gary Mehigan, with an extraordinary collection of five-star accommodation along the way. This once-in-a-lifetime, 14-day gourmet tour will keep you rumbling from temple to table in search of the region’s best cuisine. Along the way, let Matt and Gary’s itinerary introduce you to the spots they consider utterly unmissable.
Begin in Cambodia’s Siem Reap, the gateway to Angkor Wat and one of Southeast Asia’s most exciting emerging culinary destinations. Witness sunrise at the world’s largest temple complex and dine at a private temple dinner at Prasat Kravan, then hunt down the city’s best street food by tuk-tuk. You’ll also dine at your choice of the city’s most acclaimed restaurants: all-female house of fine dining Embassy, modern Cambodian restaurant Malis or enjoy traditional Khmer eatery Dounta.
In Vietnam’s Ho Chi Minh City, travel from pavement to penthouse, hunting down the city’s most notable banh mi stalls before spending an unforgettable evening at Anan Saigon, holder of the city’s first Michelin star, followed by a Vespa street food adventure through lantern-lit streets. Discover Hoi An’s culinary soul on a walking food tour through the Old Town before spending a full day indulging in utter relaxation with an included spa treatment, daily dining and nightly free-flow drinks at your riverside hotel. In Hanoi, master Vietnamese cooking at a KOTO class, then savour a multi-course masterpiece at Michelin-starred Tam Vi. Finally, cruise through Ha Long Bay’s emerald waters, exploring limestone coves and secret beaches on a luxury cruise onboard the magnificent Lyra Grandeur, with all dining included.
Exceptional culinary experiences deserve equally exceptional accommodation, and this Signature Series Tour delivers. You’ll stay in the region’s best five-star hotels, with showstopping names like Raffles Grand Hotel d’Angkor, Caravelle Hotel Saigon, Sofitel Legend Metropole Hanoi and Hotel Royal Hoi An Danang all making the list. Plus, travel seamlessly between destinations with included internal flights and fast-track immigration services – every detail has been considered.
Southeast Asian foodies rejoice – this voyage is unlike anything else in the world. And with Matt and Gary at the helm, prepare to receive a culinary education you’ll never forget.
With one departure only, places on this tour are exclusive and limited. Lock in your spot today.
Twin Share/Double. Single available on request.
Inclusions
- Select Signature Highlights with two of Australia's best foodies, Matt Preston and Gary Mehigan (Days 1-6 and Days 9-11)
- 13 nights of five-star accommodation, including Raffles Grand Hotel d'Angkor, Hotel Royal Hoi An Danang and Sofitel Legend Metropole Hanoi
- Sail between Ha Long Bay’s limestone cliffs on a two-night cruise onboard the five-star Lyra Grandeur
- Internal flights within Cambodia and Vietnam: Siem Reap – Ho Chi Minh City, Ho Chi Minh City – Da Nang, Da Nang – Hanoi (economy class)
- 32 meals included – 13 breakfasts, six lunches and 13 dinners
- Kick things off with a welcome event at a private temple dinner at Prasat Kravan
- Witness sunrise at Angkor Wat with Matt and Gary
- Hunt down Siem Reap's best street food by tuk-tuk and master Cambodian cooking with a class at Lum Orng Garden
- Dine at your choice of three celebrated Siem Reap restaurants: Malis, Embassy or Dounta
- Spend an unforgettable evening at Anan Saigon (one Michelin Star)
- Explore Ho Chi Minh City's bustling street food scene during a Saigon by Night Vespa Tour
- One 60-minute massage, plus daily lunch or dinner and free-flow drinks hour during your stay at Hotel Royal Hoi An Danang
- Savour every course at Hanoi's Tam Vi (one Michelin Star)
- Farewell dinner at Backstage, Capella Hanoi (with two-hour free-flow drinks)
- Fast-track immigration services on arrival in Ho Chi Minh City
- Roundtrip airport transfers and deluxe coach transfers to/from Ha Long Bay
- The services of local English-speaking tour guides and drivers throughout
Terms & Conditions
From
$15,499 | Per Person
Vietnam & Cambodia
14 Days
31 May 2026
Departs 10 October 2026
14-Day Exclusive Vietnam & Cambodia Foodie Tour with Matt Preston and Gary Mehigan
14 Days